Makhana: A Superfood with Multiple Health Benefits

Commonly known as fox nuts or lotus seeds, Makhana has emerged as a highly nutritious superfood, gaining immense popularity as a healthy snack option. With its multiple health benefits, Makhana is now at the center of national discussions, especially after acknowledged its importance and highlighted government initiatives to promote its farming.

Recognizing its potential, the central government has included Makhana cultivation in its budget plan, while the Bihar government is planning to establish a Makhana Board to improve production and processing.

Makhana

Makhana Gains National Attention

During his recent visit to Bhagalpur, Bihar, Prime Minister Narendra Modi released the 19th installment of the PM-Kisan scheme. As a part of the event, BJP leaders from Bihar honored him with a garland made of Makhana. Following this, Modi spoke about the nutritional and health benefits of Makhana, stating that he regularly consumes it as part of his diet.

Highlighting India’s growing agricultural exports, the Prime Minister emphasized that it is now Bihar’s turn to showcase Makhana on a global scale. Following this, Union Finance Minister Nirmala Sitharaman also announced the promotion of Makhana production and processing in the Union Budget 2025-26.

Health Benefits of Makhana: Insights from Experts

To understand the health benefits of Makhana, Hindustan Samachar spoke with Dr. Vishwanath, a well-known health and medical expert.

According to Dr. Vishwanath, Makhana is an ideal snack that is readily available in supermarkets and is an excellent choice for health-conscious individuals. He pointed out that:
Low in saturated fat, cholesterol, and sodium
Rich in protein, fiber, and essential carbohydrates
Loaded with minerals like calcium, magnesium, iron, and phosphorus
Provides instant energy, making it perfect for fasting diets

Makhana: A Superfood for Dieters

Dr. Vishwanath emphasized that Makhana is particularly beneficial for individuals who are dieting and trying to lose weight.

Eating a handful of Makhana in the morning can help maintain satiety throughout the day, preventing overeating and unnecessary calorie consumption.

Makhana for Diabetics and Heart Health

Low Glycemic Index: Makhana is highly recommended for diabetic patients as it helps regulate blood sugar levels.
Rich in Potassium: Helps in reducing cholesterol levels and controlling blood pressure.
Natural Antioxidants: Makhana is loaded with antioxidants that help in reducing oxidative stress and eliminating harmful free radicals, which in turn lowers the risk of chronic diseases.

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