Starting with Rs 1500, Cancer Survivor Built Food Biz To Cover Medical Costs & Clear Debts

Laveena Jain, a 56-year-old cancer survivor, turned her years of culinary passion into a thriving business, known today as ‘Laveena’s Tripti Foods’. Starting with Rs 1,500 and kitty club women as customers, she established a thriving business across Uttar Pradesh for her homemade murabbas, jams, pickles, and squash.