Princess Cruises Teams Up with Pizza Maestro Tony Gemignani for Exclusive Culinary Experience

Wednesday, July 10, 2024

Reading Time: 3 minutes

Princess Cruises has announced an exciting new culinary partnership with Tony Gemignani, the 13-time World Pizza Champion renowned as the world’s greatest pizza maker. Chef Gemignani has created five unique pizzas exclusively for Princess Cruises, each featuring a mouthwatering blend of savory flavors and premium ingredients. Highlights include combinations such as Soppressata sausage with hot honey and Gorgonzola with sweet fig preserve, further cementing Princess Cruises’ reputation for offering the Best Pizza at Sea.

These artisanal, hand-crafted pizzas by Chef Gemignani will debut at Alfredo’s onboard the new Sun Princess. As part of the cruise line’s extensive culinary offerings, plans are in place to roll out these pizzas across the entire fleet this summer. To ensure the pizzas’ authenticity, Princess chefs received specialized training at Tony’s Pizza Napoletana in San Francisco under Chef Gemignani’s expert guidance.

In celebration of this new collaboration, Princess Cruises will attempt to set a GUINNESS WORLD RECORDS title on July 12 for the Largest Pizza Party at multiple venues. The event will feature freshly baked pizzas prepared by the cruise line’s master chefs, including the new selections from Chef Gemignani.

Chef Tony Gemignani, the most decorated pizzaiolo in American history, is an award-winning chef, restaurateur, master instructor, philanthropist, and author. He founded Slice House by Tony Gemignani and authored acclaimed books like PIZZA, The Pizza Bible, and The Pursuit of Pizza. Born and raised in Northern California, he opened Tony’s Pizza Napoletana in San Francisco in 2009. The restaurant, known for its diverse styles of pizza—from Classic American to Neapolitan—quickly gained acclaim, with accolades from USA Today and the Travel Channel as one of the best pizzerias in the country.

“Princess is about delivering great experiences and there is no more important element than Pizza. While Princess has long been known for having the best pizza at sea, we decided to take it up an entirely new level with legendary Tony Gemignani,” said John Padgett, Princess President. “Tony is the ‘GOAT’ with unparalleled world championships, expertise and passion for crafting the perfect pizza.”

Chef Tony Gemignani, a culinary maestro, boasts an impressive career with 13 World Pizza Champion titles, two Food Network Gold Medals, and four GUINNESS WORLD RECORDS. He has opened over 30 restaurants and made appearances on numerous television series such as “Food Network Challenge,” “Bar Rescue,” and “Master Class GOAT” series, alongside features on The Travel Channel and CNN. His dedication to authentic Italian cuisine and innovative pizza creations has solidified his status as a prominent figure in the culinary world.

“Princess is the original Love Boat and its magnificent ships are known to all the world,” said Gemignani. “Bringing my original recipe hand-crafted pizzas inspired by the destinations Princess visits to the world-class line up of culinary offerings onboard its ships is not only exciting but an honor.”

The new Chef Gemignani-designed pizzas will take center stage at Alfredo’s and Gigi’s specialty pizzerias on Princess Cruises, offering an enticing menu of freshly prepared, individual-size pizzas, salads, wine, beer, and more. These charming sit-down venues have been voted “Best Pizza at Sea” by USA Today. Additionally, the delicious pizzas will be available at the complimentary Slice locations on the Lido Deck of Princess ships.

This new partnership enhances Princess Cruises’ impressive roster of celebrity collaborations, underscoring the company’s dedication to delivering exceptional culinary experiences. Other notable collaborations include:

With these high-profile partnerships, Princess Cruises continues to elevate its dining offerings, ensuring guests enjoy an unforgettable gastronomic journey at sea.

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