The two-day event began this afternoon in Syracuse to determine which restaurant has the best and most unique wing flavor. From pickle wings, everything bagel wings, to bourbon peach, the chefs have thought of it all.
Wings sit out for attendees to purchase and try. (Emily Kenny/Spectrum News 1)
Employees of Ale-n-Angus serve customers. (Emily Kenny/Spectrum News 1)
An attendee holds her bourbon peach wings. (Emily Kenny/Spectrum News 1)
Employees from Meier's Creek pass out wings to customers. (Emily Kenny/Spectrum News 1)
Syracuse's Battle of the Wings kicked off this afternoon in the Inner Harbor. (Emily Kenny/Spectrum News 1)
Customers try different flavors of wings. (Emily Kenny/Spectrum News 1)