1Hide Pantry Items in Wicker Baskets
Madeline HarperFrom baking supplies and fresh produce to extra paper towels, corral kitchen essentials in baskets to minimize clutter in your pantry. In case you forget what's what, be sure to label bins and jars, as Anastasia Casey of The Interior Collective does here.
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2Group Food by Type
Patricia_BurkeTreat your pantry like a grocery store, putting similar items nearby. Designate areas for breakfast items, like cereal and oatmeal, plus canned goods, condiments and packages goods, such as pasta or rice. Here, Pearce Design Group puts canned beverages and non-food items down below.
3Install a Sliding Door
Keyanna BowenNot only does a sliding door with glass panels exude charm, it provides easy access to your pantry without taking up additional space. Inside, designer Jess Weeth of Weeth Home installs a butcher-block counter for extra prep space and a brass rail for hanging pots and utensils.
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4Use a Mix of Storage
A Beautiful MessAfter blogger Elsie Larson painted her pantry a pretty pink, she layered in storage solutions, including woven baskets, metal bins, food storage containers and a canned goods organizer. Then, she tucks away a small stepping stool to make top shelves more accessible.
See more at A Beautiful Mess »
5Decant Items Into Glass Jars
Polina PigulevskyStock up on large and small jars for your storage needs. You can even take the jars to a local grocery store that sells bulk staples, like grains and beans. These clear food containers really pop against bright blue shelves and botanical wallpaper, courtesy of South Home Design.
RELATED: The Best Food Storage Containers, Tested by Experts
6Carve Out Space for Small Appliances
Laura KinsellaClear clutter from countertops by storing small appliances — like the Crockpot, waffle maker and food processor — in the pantry. According to Laura Kinsella, founder of Urban OrgaNYze, reorganizing is also the perfect time to take stock of what you've got and get rid of any appliances you don't use.
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7Use Mesh Drawers for Food Storage
Josh GoetzHere, Ellen Lopez of El Design Studio opts for open shelving on top and closed storage down below. Everyday ingredients and snacks are stored in glass jars and canisters, then mesh drawers are used for storing produce like onions and potatoes.
8Maximize Vertical Space
Emily KennedyTake shelving all the way to the ceiling, storing infrequently used appliances, tools and ingredients up top, just as designer Kate Marker does here. Just don't forget to keep a stepping stool handy.
9Add a Rolling Ladder
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10Don't Forget to Label Everything
Ema PeterDetailed labels will save you from rummaging through every bin and basket when it's time to grab something you don't use often. Plus, it's important to label spices and baking supplies (you don't want to mix up sugar and salt).
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11Reimagine a Closet
SettledFor a compact closet layout, keep spices, cans and everyday snacks in acrylic organizers and storage bins. This maximizes space and makes packing school lunches a breeze. Meanwhile, cereal, pasta, rice and beans can be placed in clear containers to preserve their freshness. They're also aesthetically-pleasing and make it easy to see if you're running low and need to stock up.
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12Dress the Door With Shelves
Alison GooteeDon't let any space go to waste! Store condiments, spices and other small items in a rack on the back of the door. You'll be surprised at just how many items can fit.
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13Keep Baking Supplies Within Reach
Julie BlannerTransfer common ingredients — flour, sugar, brown sugar, pasta and so on — into large glass jars with lids, and place them on the middle shelf for easy access. On the shelf above, arrange small glass jars full of more specialized ingredients, like spices, nuts and dried fruit.
14Fill Drawers With Labeled Containers
Bless'er HouseIf you're using a storage cabinet as a pantry, make sure to load the drawers with spare linens, utensils and containers full of baking supplies for easy reach. Label each container on the top, so you can quickly see what's inside without having to dig.
See more at Bless'er House »
15Hang a Spice Rack
Danielle OcchiogrossoWhen it comes to cooking, you can never have too many spices. It's easy to confuse your preferred spice with another, especially if they're the same color and jumbled together in the drawer or cabinet. To avoid this, take advantage of vertical space. Hanging a spice rack on your pantry door, or stick it on the wall inside. Everything will be upright, so it's easy to see your go-to spices all at once.
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RELATED: Best Spice Rack Ideas to Save on Kitchen Counter Space
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16Arrange Baskets High and Low
Aaron ColussiNo matter if your pantry is out in the open or closed off in a dedicated room, leverage vertical wall space by positioning baskets on high and low shelves. Place seasonal items in the baskets up high (Christmas cookie cutters, for example) and kid-friendly essentials down below.
17Organize Drawers With Labeled Bins
Serttled 18Design a Hidden Pantry
Margaret RajicDesigner Kate Marker devised a secret pantry cabinet in this kitchen and chose a deep green shade to make it a focal point of the space. Replicate the nifty look to store coffee essentials. Here, a Native Trails Malibu sink and a compact counter workspace offer enough room to prep food. Mugs, jars, cutting boards and more are placed on the interior shelves, while the back of the doors offer extra storage.
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19Divide Cabinets Vertically
Monica BuckDivide and conquer! Tray dividers are simple yet effective ways to organize cutting boards, pizza pans and baking sheets. They'll work well in base cabinets, pantry cabinets or any deep upper cabinet spaces.
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20Opt for Pull-Out Drawers
The Home EditRather than leaving the space below shelves empty, fill it with pull-out wire shelves, perfect for storing your kid's favorite snacks and lunch supplies. They're a kid-appropriate height, too!
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Alyssa Gautieri (she/her) is the associate lifestyle editor for Good Housekeeping, where she covers all things home and interior design. Prior to joining GH in 2022, she wrote for publications including ELLE Decor, Chairish, BobVila.com, Unique Homes Magazine and LODGING Magazine, in addition to crafting product copy for home brands like BrylaneHome and VIGO Industries.

Mariah Thomas (she/her) is an assistant editor for Good Housekeeping, where she covers home and lifestyle content. Mariah has more than four years of editorial experience, having written for TLC, Apartment Therapy, Women's Health and Avocado Magazine. She received her master's degree in journalism at the Craig Newmark Graduate School of Journalism and published her first book, Heart and Soul: Poems of Thoughts and Emotions, in 2019. She's also the founder of RTF Community, a platform for creatives of color to connect, learn and showcase their work.
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