Wednesday, March 13, 2024
Spring has sprung at Four Seasons Hotel Bengaluru, where excitement fills the air as the hotel gears up to celebrate two vibrant festivals this month at CUR8, its modern kitchen-style dining room, and outdoor terrace. With a sustainable Holi featuring flower petals on March 24th and a mouthwatering Easter brunch on March 31st, there’s something for everyone to enjoy. To enhance the festive spirit and make these weekends even more special, Four Seasons Bengaluru is offering a luxurious staycation package.
Experience the Joy of Celebration
Crafted to elevate the festivities of Holi and Easter, the Joy of Celebration package promises a perfect blend of relaxation, culinary delights, and rejuvenation. From exclusive savings to complimentary perks, it’s designed to ensure an unforgettable celebration. Highlights include 15% off the Bed and Breakfast rate, daily buffet breakfast for two adults and one child, discounts on hotel dining and spa treatments, guaranteed early check-in, late check-out, and a complimentary buffet dinner at CUR8 for stays until March 31st. This offer is exclusively available on weekends until the end of March, providing an opportunity to make cherished memories with loved ones.
Date: Valid until March 31, 2024
A Blooming Holi Celebration
On March 24, 2024, Four Seasons Bengaluru presents a unique twist to the festival of colors with A Blooming Holi. CUR8 transforms into a fragrant oasis as the hotel embraces sustainability by replacing traditional colored powders with reused flower petals. Guests can enjoy a safe and joyous experience filled with laughter, music, dances, and delectable food amidst the vibrant ambiance. Additionally, a special Holi-themed brunch at CUR8 promises to add an extra layer of charm to the celebration while ensuring the safety and enjoyment of all guests.
Hoppy Easter Surprises
The festivities continue on March 31, 2024, with an egg-ceptional Easter celebration at Four Seasons. From egg hunts to a sumptuous Easter brunch, there’s excitement for everyone. The culinary team has curated a menu that captures the essence of Easter with traditional favorites and innovative creations. Indulge in a delightful array of dishes, including succulent roasts, delicate pastries, and of course, chocolate Easter eggs with surprises inside. With live music, kids’ entertainment, and a warm ambiance, Easter at Four Seasons promises to be a memorable affair for the whole family.
This month, embrace the colors of nature, savor delicious treats, and create lasting memories with loved ones at Four Seasons Hotel Bengaluru, where sustainability, inclusivity, and culinary excellence reign supreme.
Holi: Sunday, March 24, 2024
Easter: Sunday, March 31, 2024
Brunch Timing: 12:30 to 3:30 pm
Venue: CUR8, Four Seasons Hotel Bengaluru
Price: IDR 3200 + tax per person (without alcohol) | IDR 5000 + tax per person (with alcohol)
Reserve: +91 7619146004 or +91 9606487956
Wednesday, March 13, 2024
Wednesday, March 13, 2024
Wednesday, March 13, 2024
Wednesday, March 13, 2024