A Journey of Taste: Malam Cahaya Rembulan at Four Seasons Kuala Lumpur

Friday, February 16, 2024

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Immerse yourself in a captivating blend of spirituality, celebration, and culinary excellence as the Four Seasons Hotel Kuala Lumpur presents Malam Cahaya Rembulan — An Evening of Cultural Enrichment Through Tradition. From March 10 to April 9, 2024, set off on a remarkable journey of taste and tradition, exploring an array of dishes and age-old practices.

“The Curate team has exceeded expectations in crafting menus that perfectly encapsulate the spirit of this meaningful month,” remarks Blaise Montandon, the General Manager. “Each evening, leading up to Hari Raya, is a celebration of communal dining and the happiness it brings.”

With the evening’s arrival, Curate transforms, brimming with vitality and anticipation. The evening prayer marks the completion of the daily fast, uniting family and friends at beautifully set tables, enveloped in hues of royal blue, purple, and gold, reflecting the night’s majestic charm. Live music enhances these moments of fellowship and thankfulness.

A Culinary Exploration of Global and Local Delicacies

The buffet at Curate is a testament to culinary diversity, welcoming everyone to partake in this hallowed time.

Offerings range from traditional Arabic mezze, Indian curries, and Western staples to a lavish selection of Malaysian favorites like Char Kway Teow and Beef Rendang. Each evening’s menu celebrates worldwide culinary traditions.

Indulge in standout dishes such as Fried King Grouper with Assam Pedas and Torched Ginger Flower; Braised Lobster Fra Diavolo with Fusilli; and Javanese Fish/Beef Grilled in Banana Leaf with Kalamansi Lime and Sambal. These creations honor both tradition and innovation, marrying local tastes with international sophistication.

Feast on exquisite seafood, venture into the world of Asian street food, and relish in tandoori specialties. The dessert selection is equally impressive, featuring Arabic sweets like Turkish Delight and Baklava, innovative desserts such as Teh Tarik and Durian Ice Cream, and timeless favorites including artisan chocolates and marshmallows.

More than a dining experience, each evening at Curate symbolizes a cultural tribute — a fusion of faith, tradition, and the rich tapestry of Malaysian culinary arts. As families come together and the community strengthens during this festive period, let every moment be cherished as a testament to unity.

Seasonal Gifting

Show your gratitude to family, friends, and business partners with customizable gifts. Crafted with the renowned Four Seasons touch, these festive packages are designed to enchant and please.

Malam Cahaya Rembulan — An Evening of Cultural Enrichment Through Tradition

Available at Curate from March 10 to April 9, 2024
6:00 to 10:30 pm
MYR 318+ for adults, MYR 159+ for children
For reservations at Curate, please reach out to the hotel through the Four Seasons App.

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