Pop-up brunch spot coming to OTR for a limited time. Here's a peek at the menu

In the mood for a boozy brunch but too busy to sit down and eat? Then look no further.

Craft cocktail bar and restaurant Lost & Found OTR is partnering with Cackleberry, a Cincinnati-based food truck specializing in breakfast sandwiches, for a summer pop-up brunch series on Sunday, June 11 and Sunday, July 9.

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Cackleberry’s 1968-inspired trailer will be parked outside of Lost & Found OTR, located at 22 E. 14th St., and will be selling its signature breakfast "sammies" at 9 a.m. until supplies last. Coffee and brunch-inspired beverages from Proud Hound Roasters and Lost & Found will also be available for purchase.

Here's a sneak peak of what's on the menu.

Food

• Smalls ($8): Tamagoyaki-style eggs (a Japanese rolled omelet), sharp cheddar cheese, caramelized onion aioli and sriracha ketchup on a brioche bun.
• Benny ($10): Hickory smoked bacon, egg, sharp cheddar cheese, caramelized onion and chipotle ketchup on a brioche bun.
• Porter ($10): Cincinnati goetta, tamagoyaki-style eggs, Dijon microgreens, muenster cheese and mustard aioli on a brioche bun.
• Mila ($8): Egg, avocado, arugula microgreens, cream cheese and romesco sauce on a brioche bun.
• Lola ($10): Spam, tamagoyaki-style eggs, chives and sriracha mayo on a brioche bun.
• Lolo ($10): Longanisa (a Filipino sweet sausage), egg, atchara (Filipino pickled slaw) and garlic aioli on a brioche bun.

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Drinks

Many Lost & Found signature cocktails will be on the menu, including the Betelgeuse, made with gin, dill, beets, honey, lemon, and Dijon, and the How Am I Not Myself?, made with Fino Sherry, Meyer lemon citrus stock, honey and cava.

For more information, visit lostandfoundotr.com.