If you're a casual-to-obsessed observer of fitness trends, you may have come across “Zone 2” training—heard about it on Huberman Lab, or The Drive with Peter Attia, perhaps. It has become a buzzword with both professional endurance coaches and optimization-focused tech dudes. (The CEO of surveillance software giant Palantir, Alex Karp, told Axios he adhered to a Norwegian-influenced regimen centered around Zone 2, to take just one example.)
The jargon-y term might make this type of training sound extremely complicated, and its loudest proponents tend to be the type of guy who enjoys tracking (and Tweeting about) the time spent in this sometimes-elusive state, with the most advanced watches, chest straps, and tracker-embedded underwear. But it’s actually just exercising at a relatively low intensity for a long period of time. Experts who spoke to GQ broke down the mechanisms behind this type of training and why pretty much any guy stands to benefit from adding it to their fitness regimen.
Sports cardiologist Dr. Benjamin Levine at UT Southwestern Medical Center, who has worked with the US Olympic Committee and USA Track and Field, explained that exercise is often broken up into five approximate “zones” of intensity marked by a percentage range of maximum heart rate. While trainers often have their own system, Zone 5 is typically 90-100 percent of your max heart rate (achieved with intense exercise like all-out sprinting), while Zone 1 is 50-60 percent of your max (a brisk walk). Zone 2 is just a bit harder than that: an easy jog or a relaxed bike ride, though this varies athlete-by-athlete. (Eliud Kipchoge's Zone 2 pace would be off the charts for most people.)
At lower intensities, from rest to Zone 2, the body relies mostly on fat for energy. Fat is an efficient fuel source, but requires plenty of oxygen to be metabolized. As intensity increases, carbohydrates, in the form of stored glycogen (basically a .zip file of glucose), become the body’s primary source of fuel. Zone 2 is the space where you’re doing the maximum level of effort while not going beyond the “crossover point” from aerobic (“with oxygen") to anaerobic (“without oxygen”) where carbohydrates begin to become the preferred fuel source instead of fat, and lactate (a byproduct of glucose metabolism) begins to accumulate.
The zones aren’t clearly delineated, as Jeff Christle, a clinical exercise physiologist at Stanford explained—they are percentage ranges of maximum heart rate, with “soft borders” between zones. There isn’t some kind of magic that happens if you’re a few beats above the general 70 percent of maximum of heart rate range.
But long efforts in Zone 2 do seem to have some unique characteristics that help improve overall fitness. Almost three decades ago, exercise physiologist and professor at the University of Colorado School of Medicine Iñigo San Millán was interested in mitochondrial function as “the epicenter of performance.” (You may remember these cellular structures from high school as the “powerhouse” of the cell.) A former competitive cyclist, he wanted to find an exercise intensity that improved mitochondrial function. By measuring athlete’s lactate via blood samples, he found training in Zone 2 to be the best way to stimulate mitochondrial function and cultivate a cardio base that both professional cyclists and weekend 5k athletes can benefit from. (As the head of performance for UAE Team Emirates cycling, and personal coach of 2020-2021 Tour De France winner, Tadej Pogačar, he mostly works with the former.) He said that Zone 2 training, for athletes of all types, is a way to ensure athletes can go faster, for longer.