Like many of you, i am super lazy since Covid started. Barely can muster up the energy to cook a meal each day. So I will sometimes grab a can of tuna, peel the lid back, pour a sauce in and eat it with a fork. But I am getting kind of sick of teriyaki. Wondering what anyone else that does this is using?
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Today, 01:13 PM #1Super Spreader
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Best sauce for lazyman’s Canned tuna?
Superbus est, qui loquitur in prouerbiis Latinis.
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Today, 01:17 PM #2Registered User
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I only eat rare or seared tuna now. Canned tuna is the lazy man’s tuna. Back when I ate it…hot sauce or honey mustard.Originally Posted by desslok
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Today, 01:24 PM #3Super Spreader
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Did you have to lower your monocle to read this? I get these cans of Ahi tuna steaks at Costco, pretty good actually.Originally Posted by Strawng
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Today, 01:36 PM #4Registered User
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Any sort of mustard and any sort of hot sauce. There's 24 cans of tuna in my pantry right now.
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Today, 01:44 PM #5Super Spreader
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Honey mustard does sound pretty good, but i would have to go buy some, only have plain and dijon. For hot sauces I have sriracha, tapatio, and sweet chili sauceOriginally Posted by paulinkansas
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Today, 02:13 PM #6Registered User
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I've got quite an assortment of hot sauces. Many of my renters come from south Texas or Mexico. They leave all kinds of stuff behind when they leave. That's where I get my hot sauces.Originally Posted by desslok
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