It makes potatoes, eggs, burgers, and many other things that much better.
Not to mention the higher lycopene content from the processed tomatoes, it is truly one of the GOAT of condiments alongside other great sauces like sweet chili and teriyaki.
Is there anything is red vegetable-like-fruit plasma can’t do?
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Thread: Ketchup Benefits
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Today, 08:36 PM #1
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Ketchup Benefits
The power of carbs compels me!
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Today, 08:43 PM #2
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