Actor Kareena Kapoor Khan has shared a photograph on her Instagram story revealing that of all of the meals, it’s Kerala delicacies that’s her favorite.
The actor posted a photograph of the dish, that includes banana leaves, on which have been positioned a portion of pink rice with sambar on it, and a few aviyal as properly. The textual content learn ‘My favourite meal’. There was additionally a coronary heart emoji and a chef’s kiss sticker.
The actor tagged Marina Balakrishnan, a house chef specialising in Kerala delicacies, who ostensibly ready the meal.
Have you tried it? Photo: Instagram/@kareenakapoorkhan)
Typically, a sadya entails steamed Kerala Matta rice or pink parboiled rice, together with many facet dishes. The menu additionally consists of banana chips (upperi), fritters coated with jaggery (sarkara varatti), chutneys of assorted sorts, buttermilk, coconut water and curries. Curries embrace the likes of inji (ginger), parippu (inexperienced moong dal) and kootu (black chickpeas).
Kareena, who lately gave start to her second baby, a boy, whose identify she is but to disclose, had appeared on the celeb cooking present, Star vs Food, whereby when she was requested as to what she would put together for her husband Saif Ali Khan, she had stated: “I think things like roast chicken, roast potatoes. Something really healthy also, but tasty.”
For her youngsters, she stated she would give them milk. “One is just having milk right now. And the other one is just obsessed with sweets. Which is panicking me… he’s just [all about] chocolate and things like that; cakes and all.”
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