COVID-19: How to sanitise vegetables, milk packets, deliveries and more


Washing vegetables with soap and water? Using hydrogen peroxide for disinfecting surfaces? While you may be protecting yourself from the Coronavirus, you may end up exposing yourself to toxic chemicals that could lead to a gastrointestinal infection. Read our medical expert’s advice, to prevent yourself from falling in the trap of unscientific ways and methods

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As Indian states enter into yet another lockdown, one can see them investing all their efforts into preventing the second wave of COVID-19 and another nationwide crisis. In spite of the rollout of vaccines, one still needs to be cautious and maintain hygiene at home. While every household tries out ways to keep the COVID-19 disease at bay, what about those surfaces that you invariably touch on a daily basis? There have been many debates about whether or not the Coronavirus spreads through contaminated surfaces. However, the wise thing to do, is ensure hygiene at all times.

Experts have warned that respiratory droplets on such surfaces, could be a major source for the spread of the . Housing.com News reached out to Dr Gaurav Singh, senior medical officer, Central Coalfields Ltd and ex-resident, AIIMS Bhubaneswar for some tips.

“It is important to understand that sanitising raw vegetables, milk packets and daily-touch objects was always important and not just because of the Coronavirus. Some people have started using detergent and water to clean raw vegetables. The problem with such techniques, is that it is nearly impossible to prevent contamination due to soap or detergent. Therefore, one may end up with a gastrointestinal infection, as a result of using unscientific ways,” says Singh. To prevent COVID-19 one merely has to follow some simple hygiene practices and follow it, irrespective of whether there is a pandemic or not.

Viruses are assemblies of, say, proteins, nucleic acids, lipids and carbohydrates and need living cells to thrive. Therefore, outside your body, the Coronavirus is as good as ‘dead’. It cannot do anything to surfaces but you can be affected, if you touch the contaminated surface. Now, with the new strain of the Coronavirus, called the VUI-202012/01 which is reportedly 70% more likely to spread, one must be careful.

Coronavirus worldover: Latest numbers

Total casesRecoveredDeaths Currently infected
13,19,33,25510,62,33,18628,66,4112,28,33,658

Source: As on April 5, 2021, courtesy Worldometer

Coronavirus in India: Latest numbers

LocationTotal casesRecoveredDeaths Currently infected
India1,25,89,0671,16,82,1361,65,1327,42,830

Source: Worldometer

Follow the simple and effective tips by Dr Singh, to keep yourself and your family safe from the Coronavirus.

 

How to clean vegetables/raw food?

Viruses do not grow on food but raw vegetables can be a good vehicle for it. Did you know that Hepatitis A was linked to diced tomatoes, lettuce and raspberries? An infected person can contaminate the food and pass on the virus. Seafood, if it comes in contact with faeces of an infected person can also harm you. Viruses have a higher resistance to chemical treatments than bacteria or fungi. So how should you prevent contamination?

 

Food safety measures to consider

According to the Food Safety and Standards Authority of India (FSSAI), you must follow the guidelines mentioned below:

  1. Keep away food packets bought from outside. Avoid keeping it directly in the refrigerator.
  2. Potable water is enough to clean fruits and vegetables. You may use 50 ppm drop of chlorine, if available.
  3. Avoid soaps, disinfectants or cleaning products and wipes on fruits and vegetables.
  4. Washed food should not be kept just about anywhere in your house. Keep it in a dedicated space, so that it does not get contaminated by staying on some other daily-touch surface.
  5. Packets can be cleaned with soap or an alcohol-based solution.
  6. Disinfect the sink after cleaning the food products.

 

How to sanitise milk packets?

Hot water and soap is the best way to clean these packets. Avoid placing unwashed packets in the refrigerator or pouring the milk into a vessel, without washing the packet first.

 

 

How to sanitise your phone?

Now, phones are something that everyone possesses. There are chances that you may have placed it on a shop counter or on a vegetable seller’s cart. You may have even handed it over to an outsider for some reason or attended a long call in a public space. Hence, you may feel that it is necessary to sanitise your phone. For this, use a non-abrasive disinfectant. With the help of a soft, lint-free cloth wipe clean the surface of the phone when it is unplugged. Do not use abrasive cleaners that will harm the screen. Your phone’s company too may have released guidelines about what kind of disinfectant can be applied on your phone. If you are confused, simply use a moderately wet wipe to clean the surface. Do not hand over your phone to other members in your family, especially toddlers, once you are back from somewhere. Make sure others handle your mobile phone only after you have disinfected it.

 

How to sanitise your mask?

Masks may become a part of your wardrobe for now, as medical experts insist on everyone using it while going outside the house. Most masks may not be made of a material that will last, if you keep washing or santising it. If you are giving a mask to a child under two years of age, make sure they do not feel suffocated. Follow the tips as listed below:

Wash your hands every time you touch your mask or remove it.

 

How to handle dustbins and trash?

Your municipal corporation and privately-hired garbage disposal helpers, may be helping you to dispose of the dry and wet waste. At times, you may have to hand over the trash cans to another person and by the time it is returned to you, the dustbin may have changed hands multiple times. Here’s what you should do:

 

How to clean doors, knobs and other surfaces?

It is more important to sanitise doors, door knobs, table tops, faucets and such other daily-touch surfaces, especially if you or your family members are going out for work and errands. Clean the doors and knobs every day, because these are the most exposed areas and handled by many people, including family members, vendors, guests, courier delivery persons, etc. While you cannot enforce everyone to follow the rules, you can protect your family by doing the following:

 

How to wash and dry clothes at home?

There is no harm doing it the old, usual way, if everyone in your household is healthy and at home. In case someone in your family is going out for work or if the children attend daycare or if you are meeting other families and are exposed to outsiders, you may need to take additional precautions. Wash such clothes separately. It is advisable to machine-wash such clothes at 60-90 degrees, with laundry detergent. Do not forget to wash your hands after handling these clothes.

 

Can Coronavirus spread via newspapers?

According to The World Health Organization (WHO), “The likelihood of an infected person contaminating commercial goods is low and the risk of catching the virus that causes COVID-19 from a package that has been moved, travelled and exposed to different conditions and temperature is also low.” Newspapers are sterile, given the way they are processed and printed. This is why you will find most roadside vendors giving out street food people in newspapers. However, this does not mean that it is entirely safe. If you are worried, it is alright to go ahead and cancel the subscription temporarily and opt for a digital version of the newspaper. Newspapers travel a long way, from the printing press to the distribution centre and hence, it is easier to put paper reading at bay for some time.

 

How to sanitise currency notes?

Post demonetisation, most businesses, big or small, have moved to e-payments. While this transition has been easy for many, for others it has posed problems. Currency notes are heavily handled and can be contaminated.

 

How to take deliveries from an agent?

This is a time to be careful while handling couriers, parcels and deliveries. Most providers have assured us of delivery with ‘zero touch’ and are doing their bit to avoid  COVID-19.

 

How to handle packed food?

Many of you may now be ordering in food or using ready-to-eat meal packages. Take for example, bread packets. How should you handle such items so as to prevent COVID-19?

 

Can Coronavirus spread through clothes and shoes?

Whether you should change your clothes after you return home from somewhere, is a thought that might have crossed your mind several times now. So far, there have been no documented cases of the Coronavirus disease spreading through clothes or shoes. However, it is a matter of personal hygiene that you must change your clothes and keep your shoes away if you have come back home after running errands. This is primarily required, because you will not know whom you may have come in contact with when you were outdoors – it could be a health worker exposed to a high-risk set-up or even an asymptomatic carrier of Coronavirus.

If you have maintained social distancing, you need not be worried and do not require to wash your clothes immediately after you get home. However, if you are unsure, changing clothes is a good idea.

 

How to sanitise medicine strips?

Even medicine strips have changed hands multiple times right from packing, procuring, distribution, at the shopkeeper’s and then to buyers. There is no evidence of sanitisers working on it but you can always keep them aside for a few hours before opening or consuming it. This will help to prevent COVID-19.

 

How to disinfect the surroundings?

The market is flooded with a variety of products that can be used to keep Coronavirus at bay. Chemicals that are mostly used to disinfect the home and premises include chlorine dioxide, citric acid, ethanol, ethyl alcohol, glycolic acid, hydrochloric acid, hydrogen peroxide, iodine, isopropyl alcohol, lactic acid, phenolic, sodium chloride, quaternary ammonium, thymol, etc. These are some of the ingredients present in the products available in the market as solutions, wipes, mists, santisiers, liquid hand wash, solutions etc. 

Avoid spraying these products near a cooking gas or other areas, as these may be inflammable. 

 

Quick tips

 

Busting common myths about the Coronavirus

When in doubt, it is better to resort to accept facts than lend your ear to the myths and rumours. The WHO clarified some myths. Note the following:

 

FAQs

How long can the Coronavirus survive on surfaces?

The World Health Organization (WHO) guidelines suggest that it is not known how long the Coronavirus can survive on surfaces. “It may persist on surfaces for a few hours or up to several days. This may vary under different conditions (e.g., type of surface, temperature or humidity of the environment),” reads the WHO website. A simple disinfectant is enough to mitigate the harm caused by the virus.

Is COVID-19 airborne?

Droplets from an infected person can fall on the floor and surfaces. You can be infected by breathing in such droplets or air that is within a metre of a person who is COVID-19 positive. This is why it is said that the Coronavirus disease is airborne but it is not factually so. This is why social distancing is practiced.

 

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