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Thread: What is your favorite food dish?
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Fish Pie
For the mashed potatoes
1kg/2lb 4oz potatoes, cut into 5cm/2in chunks
50g/2oz butter
100g/3½ oz crème fraîche
3 tbsp warm milk
pinch salt and white pepper
For the filling
500ml/1 pint milk
250g/9oz smoked haddock
200g/7oz cod loin
1 onion
1 bay leaf
3 cloves (optional)
2 leeks, washed and chopped
50g/2oz butter, plus 25g/1oz for dotting on top of the pie
1 tbsp olive oil
3 tbsp plain flour
100g/3½oz raw king prawns
50g/2oz frozen peas
1 tbsp finely chopped parsley
1 unwaxed lemon, finely grated zest only
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