Centre Head at JCRE School of Hospitality & Culinary Arts (JSHCA)
Date : NA

Profile: -
Centre Head

Organisation: JCRE School of Hospitality & Culinary Arts

Job description: -
Overall management of the training institute. Driving the business, managing faculties, team handling, and control & monitoring.

Qualification: -
3 years diploma/degree in Hotel Management with 10 years of experience, out of which the last 4 years should have been in Managerial Position with in-depth knowledge in the Hospitality Industry.

Desired Attributes: -

o Business Strategy and Planning
o People/HR Management Skills
o Knowledge of Business Finance/Accounts

o Strong Communication Skills
o Fluent in MS Office

Contact: 9366847804, email: hr@jcre.ac.in