Somdatta Saha | Updated: August 19, 2020 18:20 IST
What is a paratha without some makkhan (butter) on it? Just a dollop of butter or a spoonful of ghee is enough to transform a simple dish into a rich and luscious delicacy. Ghee, butter, cheese and several other dairy products are widely used in different recipes to enhance the texture and taste of the food, on a daily basis. Hence, we all like to have a stash of these products in our pantry, for whenever we need them. Read on.
Ghee is probably one of the healthiest and most flavourful food ingredients we use in our meals, almost on a daily basis. From spreading on chapatti to adding as tadka to a bowl of dal- a little amount of ghee can do wonders to our meals. Here's a desi ghee option by Farm Naturelle that is rich in antioxidants and can promote our overall well-being.
Be it in form of a simple butter toast or rich and delectable butter chicken, butter holds a constant place in every person's life. Hence, we handpicked one of the most popular butter options for you to stock in your pantry- it's the Amul butter.
Another example of popular dairy product, cheese plays an important role in sprucing up a boring veg sandwich or a simple omelette. Here we bring you this option of cheese slice by Go that can help you put together a delicious dish in a jiffy.
Fruit-infused yogurt has gained a fair share of fame for being a healthier alternative to the sugar-laden desserts. Keeping this in mind, we bring you this blueberry greek yogurt by Epigamia that can satiate your sweet cravings without any guilt.
About Somdatta SahaExplorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. A simple aglio olio pasta or daal-chawal and a good movie can make her day.
