MUMBAI, India, July 07, 2020 (GLOBE NEWSWIRE) -- According to a new market research report published by Global Market Estimates, the is expected to grow at a CAGR of 4.74% during the forecast period, to reach USD 4.35 billion by 2026. Growing demand for low calorie food ingredients among consumers is driving the market growth for polyols. Also, increasing use of natural ingredients in nutraceuticals, pharmaceuticals, and cosmeceuticals is further expected to propel the market growth for polyol sweeteners over the coming years.

Browse 145 Market Data Tables and 89 Figures spread through 225 Pages on "Global Polyols Market - Forecasts to 2026" https://www.globalmarketestimates.com/market-report/global-polyols-market-2119

By Type (Erythritol, Hydrogenated Starch Hydrolysates [HSH], Isomalt, Lactitol, Maltitol, Mannitol, Sorbitol, Xylitol), By End Use (Pharmaceutical Industry, Food Industry, Beverage Industry, Personal Care Industry), By Region (North America, Europe, Asia Pacific, MEA, CSA), Company Market Share & Competitor Analysis

Key Market Insights:

Browse the Global Polyols Market Report @: https://www.globalmarketestimates.com/market-report/global-polyols-market-2119

Type Outlook (Revenue, USD Million, 2019 - 2026)

End Use Outlook (Revenue, USD Million, 2019 – 2026)

Regional Outlook (Revenue, USD Million, 2019 - 2026)

Contact: Yash Jain

Phone Number: +1 602 666 7238