Mis Suenos carries on amid pandemic

LOCAL BUSINESSES ACROSSSOUTHEAST WISCONSIN ARE TRYINGTO RECOUP WHAT THEY LOST WHENTHE CORONAVIRUS PANDEMIC HIT.IN THIS MORNING'S WE'REOPEN... DELANEY BREY TAKES YOUTO MIS SUENOS IN WEST ALLIS--A RESTAURANT THAT'S STILLSERVING MEXICAN- AMERICANFAVORITES IN THE DINING ROOMAND FOR TAKEOUT.A MEXICAN-AMERICAN STYLERESTAURANT - MIS SUENOS INWEST ALLIS IS DOING WHAT THEYCAN TO SURVIVE.

...(((DEBBIESAYS: "Our business beforeCOVID was a lot better.

Rightnow we are probably down to athird of what we normaldid.")))...EVEN WITH DINE-INNOW AVAILABLE - OWNER DEBBIERAMIREZ SAYS THINGS AREN'T THESAME.

...(((DEBBIE SAYS: "Thefirst Friday was really good,but since then we barely getanybody dinning in.")))...SHEIS HOWEVER GRATEFUL FORCUSTOMERS WILLING TO THEIRFAVORITE DISH TO-GO.

...(((DEBBIE SAYS: "We had a lotof good support from a lot ofour customers.

They would comein weekly and do carry out.

Wewould run specials to givethem a break and include freechips and sauce with theircarry out orders.")))...DEBBIEHAS ALSO CHOSEN TO NOT RAISETHE PRICE OF MEALS - DESPITETHE PRICE OF MEATSKYROCKETING.

...MAKING SUREYOU CAN TRY SOMETHING NEW WITHEACH VISIT.

...(((DEBBIESAYS:"We have excellent mole,that alot of people love,chicken mole.

We havetraditional enchiladas likethey make in Mexico, plus theTexan style that a lot ofAmericans are used to.")))...HOPING TO SEE A FULL DININGROOM OF FAMILIAR FACES IN THEFUTURE......(((DEBBIE SAYS:"It's nice being able to seethe customers but there a lotof customers we haven't seensince this all began and wemiss seeing them.")))...DEBBIEPLANS ON MIS SUENOS BEING OPENWHEN EVERYONE FEELS SAFEENOUGH TO RETURN.

...(((DEBBIESAYS: "All you can do it prayday by day and hope you makeit another day.

That's all Ican do.")))...DELANEY BREYTMJ4 NEWS.IF YOU'RE LOOKING TO SUPPORT ALOCAL BUSINESS BY GRABBINGTAKEOUT-- OR DINNER ON APATIO-- HEAD TO TMJ4 DOT COMSLASH OPEN FOR A LIST OFHUNDREDS OF PLACES OPEN RIGHT