PHOTOS: Chef launches new concept as Covid-19 puts pressure on existing cafe\, catering business
PHOTOS: Chef launches new concept as Covid-19 puts pressure on existing cafe, catering business
Wednesday, 24 June 2020 () Chef Craig Barbour’s new concept provides a way to entertain without being tied to the kitchen. Little Fête launches on Saturday, delivering boxes of chef-crafted food directly to homes in the Charlotte market. “We can provide all of our really delicious catered meals we normally do for weddings, graduations or corporate events,” Barbour says. “We just put it in a box.” The concept looks to fill the gap as Covid-19 has limited gatherings. That’s hit home for Barbour, also behind Roots…
Carl Ashley the barber is back in business at Carl's Place in Eden, N.Y. and he has some stories to tell. He said "The first week back I spent the entire week fixing haircuts that were given by wives." Twenty-five years ago Carl moved into the historic building on Church street that used to be the...