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Covid-19 has raised questions about whether people will eat healthier and how food is transported from farms (Mint) — Covid-19 has raised questions about whether people will eat healthier and how food is transported from farms **(Mint)**

More labour, less yield

1 min read . Updated: 14 Jun 2020, 09:44 PM IST howindialives.com

Globally, 30%-37% of food value is lost in the chain. Agritech entrepreneurs have been trying to solve these problems to tackle hunger, wastage and food economics

Covid-19 has raised questions about whether people will eat healthier and how food is transported from farms. Globally, 30%-37% of food value is lost in the chain. Agritech entrepreneurs have been trying to solve these problems to tackle hunger, wastage and food economics.

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More labour, less yield

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