Cold\, Crowded\, Deadly: How U.S. Meat Plants Became a Virus Breeding Ground

Cold, Crowded, Deadly: How U.S. Meat Plants Became a Virus Breeding Ground
Cows feed at a farm in Hinton, U.S. (Photographer: Dan Brouillette/Bloomberg)

Cold, Crowded, Deadly: How U.S. Meat Plants Became a Virus Breeding Ground

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(Bloomberg Businessweek) -- By late March, Rafael Benjamin’s family was pleading with him to stay home from work even if it cost him his job. He promised he would, but not until after April 10. Tha...