NDTV Food Desk | Updated: February 13, 2020 11:50 IST
Biryani is undoubtedly one of the most talked about Indian foods globally. No, there's nothing to be surprised about! That rich aroma, the burst of spices and the tenderness of the meat can make anyone go gaga about biryani. This decadent dish has different variations in different states of India. But one thing which is common in every kind of preparation is the rice. It is one of the most important ingredients for preparing a delicious biryani. It has to be long and aromatic basmati rice!
As the name suggests, this basmati rice is 100 percent organic. Premium in quality, this rice is non-genetically modified, pesticide free and is a perfect example of 'farm to table'. It is ideal for cooking a great biryani.
The easiest way to understand the quality of biryani is the length of the rice grain. Every grain of this rice elongates to 18-24 mm when cooked. You can any day opt for this rice worry-free for cooking biryani.
This natural and aromatic basmati rice has extra-long processed and graded grains. Harvested at the foothills of Himalayas, this basmati rice is also ideal for every day cooking.
This long slender rice is a complete value for money. It is not only a good option for cooking biryani, but also can be opted for everyday use.
We all are aware of the benefits of brown rice. Imagine cooking biryani with brown rice! This brown basmati rice is rich in fibre, free of cholesterol and takes just 12 minutes to cook. Brown rice promotes immune system.
What are you waiting for? Buy a good quality basmati rice and prepare a great biryani at home.
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