Published on : Thursday, June 27, 2019
Mrs Charita Leelayudth, Acting Chief Executive Officer, THAI Smile Airways Co., Ltd revealed that during over the past seven years, THAI Smile had changed its service strategies in various dimensions as to meet the needs of travellers, with the goal of being a leading full-service airline in the region. The service is excellent, coupled with the value for money, to meet the needs of short-haul commuters, but at the same time, it also provides maximum comfort for passengers who require excellent services. On the occasion of stepping into the 8th year of services, passengers will see changes in our way to create customers’ satisfaction and boost up the existing services to be even better. With all adjustments and additional developments, THAI Smile will take into account the demand of passengers and deliver an experience beyond their expectations. Moreover, THAI Smile prompts to collaborate with the Thai Airways International, a parent company, to develop strategies, sales and marketing plan together in order to deliver seamless services to all passengers of both Thai Airways and THAI Smile.
Mrs Nednapang Teeravas, Chief Customer Service Officer, THAI Smile Airways Co., Ltd added that on the occasion of the 7th anniversary on the 7th of July and entering the 8th year of service, like every year, THAI Smile will impress and surprise passengers with excellence services. This time, we work together with partner like S&P, the leading Thai food and bakeries, to tailor the exclusive menus. In addition, it is the first time to present the Afternoon Tea Party in the theme of Smile in Wonderland. The menu includes a variety of bakeries such as Berry Fairy Cake, Banoffee Fairy Cake, Strawberry Cocoa Mousse and Yuzu Mango Mousse. Each of them is paired up with a selection of the finest hot tea from Boon Rawd Farm. Moreover, the exclusive ingredients of bakeries have been selected from the royal project and also the classic packaging designs was created from the wonderland theme. The special services will deliver happiness to passengers with the festive atmosphere that is full of fun, blended with the classic in a wonderland vibe where THAI Smile is ready to serve these menus to all passenger and all flights throughout 7 days during 7 – 13 July 2019.
Passengers in the premium economy class (Smile Plus) and economy class (Smile Class) for India routes only will enjoy as following menu (Vegan) Strawberry Cocoa Mousse, a strong mousse flavor of dark chocolate combined with the sweet and sour taste of strawberries. The bottom layer is filled with crumbles to add a crispy texture to the dessert served with Earl Gray tea. Yuzu Mango Mousse, a refreshing Yuzu orange mousse, contains the sweet and sour taste of passion fruit and mango, a bottom layer of crumbles adding a crispy texture to the dessert served with English breakfast tea.
Tags: Thai Airways, Thai Smile Airways