Nutrients from food not supplements linked to lower risks of death cancer
Nutrients from food, not supplements, linked to lower risks of death, cancer
1. This prospective cohort study suggested that nutrients derived from food were associated with lower risks of all-cause death among participants. 2. Excess calcium intake derived from supplement use was associated with increased risk of death from cancer. Evidence Rating Level: 2 (Good) Study Rundown: Many questions remain regarding the health benefits of dietary supplements. […]
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