Coming To Grocery Shelves In 2019: Mushroom/Meat Mixes, Pea Protein And Banana Milk
Consumers are craving more plant-based foods for their health and a desire to help the environment, but not everyone wants to go vegetarian or vegan. That's why working plant-based ingredients into animal-based dishes is a trend to watch.
Health | (c) 2018 The Washington Post | Christy Brissette, The Washington Post | Updated: January 01, 2019 14:17 IST
Banana milk, cassava flour and pea yogurt are going to be in your shopping cart in 2019
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