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Pasta may actually not make your kids obese

IANS  |  Toronto 

If you fear will make your kids obese, hang on. A new study suggests that may not contribute to or increase in body fat if consumed as part of a healthy dietary pattern.

Carbohydrates get a lot of bad press and are blamed for the epidemic but this negative attention may not be deserved for pasta, researchers from St. in said.

Unlike most 'refined' carbohydrates, which are rapidly absorbed into the bloodstream, has a low glycemic index (GI), meaning it causes smaller increases in blood sugar levels than those caused by foods with a high glycemic index.

"The study found that didn't contribute to or increase in body fat. In fact, analysis actually showed a small weight loss. So contrary to concerns, perhaps can be part of a such as a GI diet," said

For the study, published in the journal BMJ Open, researchers undertook a systematic review and meta-analysis of all of the available evidence from randomised controlled trials, the gold standard of research design.

They identified 30 randomised control trials involving almost 2,500 people who ate instead of other carbohydrates as part of a healthy low-glycemic index

The people involved in the clinical trials on average ate 3.3 servings of a week instead of other carbohydrates. One serving equals about one-half cup of cooked

The participants lost about one-half kilogram over a median follow-up of 12 weeks, the researchers found.

The team also stressed that these results are generalisable to consumed along with other low-glycemic index foods as part of a low-glycemic index

"In weighing the evidence, we can now say with some confidence that does not have an adverse effect on body weight outcomes when it is consumed as part of a healthy dietary pattern," Sievenpiper noted.

--IANS

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(This story has not been edited by Business Standard staff and is auto-generated from a syndicated feed.)

First Published: Tue, April 03 2018. 15:38 IST
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