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U.S. President Donald Trump and Saudi Crown Prince Mohammed bin Salman held a working lunch in the Cabinet Room at the White House.
The lunch was attended by both countries' delegations and the menu consisted of a light meal.
The starter was a carrot consummé with orange blossoms, accompnied with feta cheese and chives bruschetta.
For the main course, the White House kept it simple and offered a halibut fillet with roasted cauliflower Swiss chard and served with crushed sumak, topped with mint butter.
The two leaders finished their meal with fig tart and sesame ice cream dessert.
This article has been adapted from its original source.
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