A fried hollow and round puri filled with sweet and spicy water along with tamarind chutney, potato, chickpeas and chaat masala. Pani puri is a popular street snack that varies in taste across various regions including Gujarat, Madhya Pradesh, Karnataka, Maharashtra, Tamil Nadu and Nepal. Gujarat has potato slices that are finely chopped along with the sweet chutney while in Mumbai, you get to see ragda (the mashed white beans) stuffing with sweet tamarind chutney.
