Ingredients:-
Macaroni – 100 grams
Oil – 2 Tablespoons
Cumin seeds – one spoon
Ginger Paste – One Tablespoon
Garlic Paste – One Tablespoon
Green chili – half a spoon cut
Onion – 2 finely chopped
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Tomatoes – 2 finely chopped
Carrot – half a cup
Beans – Half a Cup
Tomato Ketchup – Half Cup
Red chilli powder – half a spoon
Chaat masala – half teaspoon
Garam masala – half a teaspoon
Salt to taste
Method :-
Boil the macaroni in water first. Then, heat oil in a pan and add cumin, ginger, garlic, onion and green chillies to it. Fry it properly.
When it is well roasted, add carrot, tomato, salt and beans to it.
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When these ingredients are cooked well then mix it with tomato ketchup, red chilli powder, chut masala and garam masala.
After that add the macaroni and mix it well, Macaroni is ready.
Serve it.
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