Tabitha Meals on Wheels are delivered to people who cannot prepare their own meals for health-related reasons. The basic menu, listed below, includes bread, margarine and milk. To order meals, get more information or volunteer, call Tabitha Meals on Wheels, 402-486-8589, or call 402-484-9669 for a prerecorded message on menus and program updates.

Wednesday — Orange chicken breast, Bu rice, broccoli cuts, apricot halves, vanilla pudding

Thursday — Swiss steak, ranch potatoes, calico corn, peaches in orange gelatin, peanut butter cookie

Friday — Potato-crusted fish, tartar sauce, macaroni and cheese, green beans, confetti coleslaw, fruit cocktail

Saturday — Roast turkey, mashed potatoes with gravy, peas and cauliflower, apricots, prewrapped butterscotch bar

Sunday — Oven-fried chicken, mashed potatoes with gravy, mixed vegetables, diced peaches, English toffee cookie

Feb. 12 — Turkey fritter with gravy, whipped sweet potatoes, mixed green and wax beans, orange, fruit bar

Feb. 13 — Barbecue pork cutlet, au gratin potatoes, mixed vegetables, cinnamon applesauce, tapioca pudding

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Calendars clerk

Jane Swanson handles calendars and is a news clerk.

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