Brooklyn Pizzeria creates new Tide Pods - Pied Pods

Tamara Walker, @twilderapp Published 10:37 a.m. ET Jan. 26, 2018

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Apparently, eating laundry detergent is not cool for Vinne's Pizzeria.

The Brooklyn based pizzeria took to social media via Twitter to post his concerns about the Tide POD challenge that and reveal his newest creation.

The Tide POD challenge is a viral phenomenon where you are challenged to bite into the pod and eat it.

The Pied Pods are filled with cheese and are colorful, but most of all they are they edible the post stated.

Introducing: PIEd Pods. Listen. We're concerned about the youths. They're eating laundry detergent pods. Our Pied Pods (filled w/cheese and roni) have that bright, alluring colors that youths crave BUT are 100% edible and 100% not soap. Plus they're delicious. #vinniesbrooklyn pic.twitter.com/ck4eni31VX
— Vinnie's Pizzeria (@vinniesbrooklyn) January 18, 2018

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Kevin Durazzo prepares fresh mozzarella at Attilio's Restaurant & Pizzeria in Freehold Township. THOMAS P. COSTELLO/STAFF PHOTOGRAPHER

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Kevin Durazzo prepares a pizza with his nieces Samantha, 9, and Breanna Durazzo, Barnegat, at Attilio's Restaurant & Pizza in Freehold Township. THOMAS P. COSTELLO/STAFF PHOTOGRAPHER

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Slices of Upside Down (rear) and Grandma's Pizza are shown at Attilio's Restaurant & Pizza in Freehold Township. THOMAS P. COSTELLO/STAFF PHOTOGRAPHER

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Kevin Durazzo prepares a pizza at Attilio's Restaurant & Pizza in Freehold Township. THOMAS P. COSTELLO/STAFF PHOTOGRAPHER

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Kevin Durazzo prepares a pizza at Attilio's Restaurant & Pizza in Freehold Township. He is the third generation in the family-run business. THOMAS P. COSTELLO/STAFF PHOTOGRAPHER

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Kevin Durazzo prepares a pizza at Attilio's Restaurant & Pizza in Freehold Township. He is the third generation in the family-run business that will soon be celebrating its 45th anniversary in operation. THOMAS P. COSTELLO/STAFF PHOTOGRAPHER

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