I have the Panasonic one they are raving about and it it is still shit bread from itI have no idea how anyone can think that output is great nbread
Sounds like you're better off with Mother's Pride.
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I have the Panasonic one they are raving about and it it is still shit bread from itI have no idea how anyone can think that output is great nbread
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I've always had good results with a cast iron casserole in a very low oven.
Those of you who aren’t getting nice bread out of the Panasonic bread makers, are you using strong flour and decent yeast? Without any effort we seem to get good loaves out of it.
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