Food Picks: Sake-pairing omakase

Negitoro don, topped with freshly chopped otoro, a raw quail egg and green onions by Big Sake Bar.
Negitoro don, topped with freshly chopped otoro, a raw quail egg and green onions by Big Sake Bar.PHOTO: BIG SAKE BAR
Coconut milk tea shake by Mr Coconut.
Coconut milk tea shake by Mr Coconut.PHOTO: MR COCONUT
Chicken dumpling at Kamoshita.
Chicken dumpling at Kamoshita.ST PHOTO: EUNICE QUEK
Octopus, fried potatoes, red pepper puree and paprika by Moosehead Kitchen-bar.
Octopus, fried potatoes, red pepper puree and paprika by Moosehead Kitchen-bar.PHOTO: MOOSEHEAD KITCHEN-BAR
Published
14 min ago

Eunice Quek Food Correspondent recommends