September 12, 2017 11:00 ET
CHICAGO, IL--(Marketwired - Sep 12, 2017) - The Innovations Showcase at the 2017 PROCESS EXPO has announced their finalists for the Innovations Award presentations that will take place on Day 1 of the show -- Tuesday, September 19 beginning at 1:30 pm in Booth #4624 at Chicago's McCormick Place Convention Center. There are three finalists in each of the following seven categories: Bakery/Grains/Seeds/Snacks; Beverage; Dairy; Meat/Poultry/Seafood; Prepared Foods/Fruits and Vegetables; Confectionery/Candy/Sweets; and Pet Foods. The finalists were selected by members of the industry's trade press. For a full list of all of the products that have been entered and selected, click here.
Each of the 21 finalists will present to a select panel of food processor judges who in turn will select one from each category to be recognized as the Most Innovative New Product. Attendees of PROCESS EXPO are invited to the presentations and will also be invited to judge all entrees and enter their vote for the People's Choice Award.
"FPSA and PROCESS EXPO would like to thank all of the exhibitors who submitted their products for the Innovations Showcase and Awards program. This new initiative clearly demonstrates that PROCESS EXPO is the event where companies are showcasing the latest innovations for the food processing industry," said Tom Kittle, Chairman of FPSA and President of Handtmann, Inc and Handtmann Canada, Ltd. "We invite all PROCESS EXPO attendees to join us for the finalist presentations and vote for the most innovative products in the People's Choice Award."
The Bakery/Grains/Seed/Snacks finalists are:
The Beverage category finalists are:
The Confectionery/Candy/Sweets finalists are:
The Dairy category finalists are
From the Meat/Poultry/Seafood category the finalists include
The Pet Foods finalists are
The Prepared Foods category finalists are
For more information on attending the show please visit www.myprocessexpo.com. For more information regarding exhibiting at PROCESS EXPO 2017 contact Grace Cular Yee, FPSA Vice President, Sales at gyee@fpsa.org or (703) 663-1220.
The Food Processing Suppliers Association (FPSA) is a global trade association serving suppliers in the food and beverage industries. The Association's programs and services support members' success by providing assistance in marketing their products and services, overall improvement in key business practices and many opportunities to network among industry colleagues. Programs and services to achieve these objectives include PROCESS EXPO (industry leading trade show), electronic media marketing, education, market intelligence, research, and advocation of critical industry issues such as food safety, sanitary design of equipment, and global trade.
FPSA members are organized in vertical industry councils which focus on specific needs and concerns that are unique to each industry sector. FPSA councils currently represent the Bakery, Beverage, Dairy, Prepared Foods and Meat sectors.